Quote:
Originally Posted by Yorkieluv  Sorry if this is a stupid question, but let me see if I have this right...You prepare the apple pie mixture and put it in the oven for 55 minutes loosely covered with foil...Then you do the crumb topping and add the sour cream mixture to that...Then after the 55 min of the pie being in the oven, you add the crumb topping and sour cream mixture to the top of the apple pie mixture and place back in the oven without foil for 5-10 min. |
Sorry if it didn't sound right....lol...it's from my head not a recipe card...OK
Prepare apple pie mixture and put in oven loosely covered with foil for 55 min.
While the pie is baking prepare your crumb topping mixture - set aside
Prepare the sour cream mixture - set aside
After 55 minutes - pour the sour cream mixture over the apples then top with the crumb topping and put back into the oven.
Hope that makes sense now..
