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my2boyz · 11-08-2007, 05:36 PM

So far I have decided to sell my roaster pan, it's small like for a chicken or small ham and it has a SS insert to take the meat out, it also has a glass lid. I think I've used this pan twice.

I have the Fondu pot with the forks that has never been used and I think I have a big wok or everyday pan.

I have the large footed vegetable/fruit strainer.

I have a couple Tri-ply SS omelet pans.

I still have other pans to go through...that's only from one cabinet and there are some pans still packed in boxes in the closet.

I'm sorry but I didn't get a chance to take pictures today...I will have them posted by Sunday evening.

11-08-2007, 05:36 PM	#7
my2boyz Donating YT 1000 Club Member Join Date: Jan 2006 Location: In my house :) Posts: 5,219	So far I have decided to sell my roaster pan, it's small like for a chicken or small ham and it has a SS insert to take the meat out, it also has a glass lid. I think I've used this pan twice. I have the Fondu pot with the forks that has never been used and I think I have a big wok or everyday pan. I have the large footed vegetable/fruit strainer. I have a couple Tri-ply SS omelet pans. I still have other pans to go through...that's only from one cabinet and there are some pans still packed in boxes in the closet. I'm sorry but I didn't get a chance to take pictures today...I will have them posted by Sunday evening.