[Wylie's Mom]

Originally Posted by Ellie May

I will look into the honest kitchen, thank you. I am going to consult with a nutritionist (probably the one from U. of Tennessee). The problem is I don't have Ellie's diagnosis yet. They will need that. I am soooo ready to pull my hair out today. I hate all this processed dog food garbage. I know that I could use Dr. Dodds recipe, but I am not comfortable with that quite yet and I want to talk to a "professional". I am tired of this poor thing having problems.

You won't believe how much a nutritionist will ease your mind! A diagnosis is pretty essential - but even if you don't have one, but DO know you need low protein for now - that'll help. Low protein home cooking might be the way to go. Please keep us posted!