Lately I've been doing a lot of research in preparation to switch my boy over to a raw/home-cooked diet. Partly because of all this recall craziness (I really don't trust ANY company anymore) and in my reading I found that raw/home-cooking fed dogs live much healthier and
longer lives.
I thought about starting with some plain and simple scrambled egg, but it's not so simple. My poor boy has chronic pancreatitis and I can't find any information on it. Everything I come across is related to
acute pancreatitis and tells me to rush him to the vet, no food & water, IV fluids, etc.
So is there anyone else out there living with this? Is there some guide book that tells you everything you can & cannot fed? I know a vet-prescribed special diet is available but it's not enough. I want him to have a complete, balanced diet that commercial kibble/wet food could never provide.
Thanks in advance!
