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Old 02-25-2006, 05:00 AM   #7
Jan L.
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Join Date: Jan 2006
Location: North Carolina
Posts: 547
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Quote:
Originally Posted by YorkieRose
I would stop the canned asap...boil a whole chicken, remove the skin and bones. Press out the fat. Fix a batch of rice. Put them in small plastic bags and freeze. Add a bag of food to the dry each meal...the canned is too rich right now.

Whispersmom would tell you to also cook up hamburger in this same fashion. I would not go back to canned at all..good luck
Great idea. Do you thaw & heat the mixture?
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