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Originally Posted by Princes mom  Capt Noonie, I'm surprised you've never had it! It actually sounds as if it is tasty, especially in soups and stews! If I see it here, I may try it, IF they remove the skin, and bones of course. |
My mom makes the rock cod Korean style soup semi spicy...it's delicious! The soup is supposed to taste better if the fish is cooked w/the skin, bones & head. I scrape the skin off, it comes off easily, I don't dare look @ the head loll.