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Old 04-25-2008, 03:07 AM   #781
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*comes in*
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Cheese it, boys, the cops!
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Old 04-25-2008, 09:23 AM   #782
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I bought one of those smoking BBQ grills from Wal-Mart. Has the main part of the grill and then on the side has where you put in the charcoal and wood. So far I have done a beef brisket and a boston butt on there and they have turned out great. The meat is just falling apart as I am pulling it off the grill. It is kind of hard to say how long exactly it takes to cook. I try and keep the temp around 200 to 300 degrees.

I got me some mesquite wood that I am gonna use to cook the chicken on. I am still trying to find some body that has apple wood and peach wood for sale. That definitely adds a great flavor to the meat.
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Old 04-25-2008, 02:47 PM   #783
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I always burn the you know what out of my ribs on the 'cue. Any tips?
Golly Mike! Even GIRLS in the South know you can't just throw your ribs in the middle of the grill... LOL!
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Old 04-25-2008, 03:34 PM   #784
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Golly Mike! Even GIRLS in the South know you can't just throw your ribs in the middle of the grill... LOL!
Oh, you showoff! Gimme a break. Way up here in the North, we just discovered fire a couple years ago.
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Old 04-25-2008, 03:57 PM   #785
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*snooping around*
*doesn't see anything worth commenting over*
*heading back out*

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Old 04-25-2008, 04:33 PM   #786
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*snooping around*
*doesn't see anything worth commenting over*
*heading back out*

Just some insecure men talking about how big their grills are
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Old 04-25-2008, 05:49 PM   #787
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I bought one of those smoking BBQ grills from Wal-Mart...
Got a question about your grill....

I had bought the real, real, real, cheap drum style grill from Walmart. I think it was about a $100. I tried it twice then threw it to the curb. I'm wondering if yours would happen to be showing any symptoms of the same problem this one had;

Because it was a small grill, it had a small firebox on the side. The box was so small, there wasn't much room under the fire grate. The ash quickly fills up the small space under the grate preventing the flow of fresh air and thus over dampening the fire. In addition, the wall of the box prevents ash sweeping as long as there is a fire.

Do you see your grill exhibiting any of the above failings? I trust you'll be honest with me to report your grill's shortcomings?

You're going to love mesquite chicken. Even if you dry up the chicken, it's amazing and you can claim you meant to do it.

Last edited by MrYorkiecrazy; 04-25-2008 at 05:50 PM. Reason: clarity
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Old 04-25-2008, 07:07 PM   #788
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Gonna be doing some manly stuff this weekend. Firing up the BBQ grill and smoking some chicken. Drinking beer while smoking the chicken. Friday I pick up my new little girl. Have finish putting together the new motor for my Mustang. Drink more beer. Play with my new little girl and get Jake used to her. Drink more beer.
Oh yes, BBQ... That's some REAL man stuff! Have a great weekend, man!
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Old 04-25-2008, 07:13 PM   #789
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Oh, you showoff! Gimme a break. Way up here in the North, we just discovered fire a couple years ago.
Sorta off topic, wait this is the Guys Club, anything related to guys works, right? Oh yeah, I started this thread too, yeah, so this works...

Umm, AY, about your MAN CARD... I know you like to write and all, and heck you do a good job writing, but really, is this manly at ALL? To talk about your feminine side at a place where other GUYS can see it? I can see you writing this for the women and all...

http://www.yorkietalk.com/forums/blo...orkies-yt.html

Guys, what say you? Are we pulling AY's MAN CARD? Or do we just give him a break, this time?
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Old 04-26-2008, 02:09 AM   #790
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Sorta off topic, wait this is the Guys Club, anything related to guys works, right? Oh yeah, I started this thread too, yeah, so this works...

Umm, AY, about your MAN CARD... I know you like to write and all, and heck you do a good job writing, but really, is this manly at ALL? To talk about your feminine side at a place where other GUYS can see it? I can see you writing this for the women and all...

http://www.yorkietalk.com/forums/blo...orkies-yt.html

Guys, what say you? Are we pulling AY's MAN CARD? Or do we just give him a break, this time?
Ha ha ha ha ha. You rat! Outing me. I was just sweet-talking the babes. You can't blame a guy for that. You guys know I wasn't serious. C'mon, let me keep my card!

As for you BBQers, you all make me sick. Here's a picture of my BBQ taken today. Enough said.
Attached Images
File Type: jpg bbq.jpg (40.3 KB, 13 views)
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Old 04-26-2008, 11:11 AM   #791
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Ha ha ha ha ha. You rat! Outing me. I was just sweet-talking the babes. You can't blame a guy for that. You guys know I wasn't serious. C'mon, let me keep my card!

As for you BBQers, you all make me sick. Here's a picture of my BBQ taken today. Enough said.
We'll have to ask the other esteemed members about that.... Is that a Weber? It looks just like mine, only smaller (a TINY bit) of course.

Ya know, you could just clear off the snow, and fire it up. BBQ is still BBQ. There may be advantages to cooking in freezing temperatures, the juices may carmelize differently in the meats in freezing temperatures, heck you could end up being the Alaskan Emeril!
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Old 04-26-2008, 11:47 AM   #792
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Mine would look like that, too, if I lived where it snowed during the winter. I don't do well in the cold at all.
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Old 04-26-2008, 12:04 PM   #793
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Here is what I made for lunch today. Also made some cheddar biscuits and cherry cobbler. Yeah my momma taught me well HAHA

100_1182.jpg
100_1183.jpg
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Old 04-26-2008, 12:16 PM   #794
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Originally Posted by fasteddie View Post
... http://www.yorkietalk.com/forums/blo...orkies-yt.html
Guys, what say you? Are we pulling AY's MAN CARD? Or do we just give him a break, this time?
Well, there WAS that one part -
"I was a lurker at first. I felt like the guy who stumbles into the lingerie section at Sears. If no one sees you, it's cool checking out all the girlie stuff."
I can relate though my place of worship is Victoria's Secret. "She would look great in this, and this, and this..." Sssssssshhh.
I'll vote for one break. The dude LIVES in freakin' Alaska!!!

Last edited by MrYorkiecrazy; 04-26-2008 at 12:17 PM. Reason: clarity
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Old 04-26-2008, 12:29 PM   #795
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Originally Posted by MrYorkiecrazy View Post
Got a question about your grill....

I had bought the real, real, real, cheap drum style grill from Walmart. I think it was about a $100. I tried it twice then threw it to the curb. I'm wondering if yours would happen to be showing any symptoms of the same problem this one had;

Because it was a small grill, it had a small firebox on the side. The box was so small, there wasn't much room under the fire grate. The ash quickly fills up the small space under the grate preventing the flow of fresh air and thus over dampening the fire. In addition, the wall of the box prevents ash sweeping as long as there is a fire.

Do you see your grill exhibiting any of the above failings? I trust you'll be honest with me to report your grill's shortcomings?

You're going to love mesquite chicken. Even if you dry up the chicken, it's amazing and you can claim you meant to do it.

I have had this one for about a month and it is VERY solid. The cooking area is 1200 square inches! That's a lot of meat LOL The side box on it very good size. Mine came with a set of grills for the side box where you keep the fire and the ashes fall down below. I just clean it out before every time using it. I would not hesitate to buy another one again. The things about 80lbs. Not light at all.
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