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Old 12-29-2013, 06:29 AM   #11
Verbena
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Join Date: Jul 2012
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Quote:
Originally Posted by capt_noonie View Post
I've been reading more on this, and make sure you get between 2-3 cups of cauliflower "crumbs" so you don't have too much egg in it. Or use a smaller egg. I used an xl egg with barely 2 cups of crumbs and it was too floppy. Also putting in some mozzarella and chia seeds helps. I will try again prob next week.
The mozzarella is very soft and stretchy. I would stick with the goat cheese. It has more of a crumbly texture. I think better for it
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